SOUPS

 

Soup a l’oignon

Allergens: Bread (gluten), wheat flour (gluten), Cheese (lactose), Celery (demi-glace).

 

STARTERS

 

Charcuterie Plate

Allergens: Nut, Lactose.           

 

Crispy Calamari

Allergens: Egg (tarator), Yoghurt(Lactose),Flour(Gluten), wallnut, calamari.

 

Beef Carpaccio

Allergens: Truffle Egg (in truffle mayonaisse), Parmegiano Regiano (lactose)

 

Steak Tartare

Allergens: Egg. Tarragon, Gluten.

 

Garlic Shrimps

Allergens: Butter, Cream (Lactose), Celery, Gluten.

 

Salmon Katsu

Allergens: Mustard, Salmon, Bread (Gluten), Egg.

 

Grilled Asparagus and Zuccini

Allergens: Parmegiano Regiano (Pesto(Lactose)).

 

Tempura Vegetables With Jasmine Rice

Allergens: Egg, Gluten,(Tempura Mix (Lactose)), Sessame, Soy Sauce.

 

 

SALADS

 

Green Salad

Allergens: None.

 

Mozarella Caprese Salad

Allergens: Mozarella Cheese (Lactose), Strawberries

 

Crispy Goat Cheese Salad

Allergens: Egg, Goat Cheese(Lactose),Bread (Gluten).

 

MAIN COURSES

 

Seabass with Beurre Blanc

Allergens: Salmon, Butter - Cream(Lactose), Truffle(Cauliflower sauce).

 

Sous-Vide Salmon

Allergens: Salmon, Butter ( Lactose), Egg (Hollandaise Sauce).

 

Chicken Roulade

Allergens: Cream- Butter (Lactose), Celery,Parmegiano Regiano(Lactose).

 

Grilled Chichen Thighs

Allergens: Parmegiano Regiano-Butter-Cream(Lactose), Celery,Linguini (Gluten).

Duck Breast

Allergens:Butter,cream,parmegiano (lactose), celery.

 

Beef Tenderloin

Allergens:Celery, Gluten (Onion Croquette), Butter- Heavy Cream (Lactose).

 

Beef Cheek

Allergens: Celery, Heavy cream- Butter- Parmegiano Regiano (Lactose)- Egg.

 

Smoked Aubergine

Allergens: Gluten, Nut, Mushroom.

 

Cauliflower Risotto

Allergens: Mushroom.

 

DESSERTS

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Creme Brule

Allergens: Heavy Cream (Lactose), Egg.

 

Magic Chocolate Bowl

Allergens: Heavy Cream- Milk Powder- Butter (Lactose), Strawberry, Berries.

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Sourbet

Allergens: Gin- Martini (Sulphur dioxide, sulphites).